This recipe for Christmas Cake found its way into my email. I hope you enjoy it!

Well, it’s that time of year again to bake our favorite goodies. So get out your pans and ingredients and lets start baking!

1 cup of water

1 tsp baking soda

1 cup sugar

1 tsp salt

1 cup brown sugar

4 large eggs

1 cup nuts

2 cups dried fruit

lemon juice

1 bottle Jose Cuervo Tequila

First, let’s sample the Cuervo to check the quality. Good. Now take a large bowl. Mmm, check the Cuervo again, just to be sure it’s of the highest quality. Pour one level cup and drink.

Turn on the electric mixer, beat one cup butter in a large fluffy bowl. Add one teaspoon of sugar, beat again. At this point it’s best to make sure the Cuervo it still OK. Try another cup … just in case.

Turn off the mixerer thingy. break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick up the frigging fruit off the floor. mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the Cuervo to check for tonsisticity.

Next, sift 2 cups of salt, or something white. Who givesshz a sheet. check the Jose Cuervo. Now Shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar or somefink. grease oven.

Turn the cake tin 360 degress and try not to fall over. don’t forget to beat off the turner. Finally, throw the bowl through the window, finish the Cose Juervo and make sure to put the stove in the dishwasher.

Cherry Mistmas!